Flour Shop

“Do you recommend bleached or unbleached?” “It’s the other way around, actually. The white carnations are white and the blue ones are dyed.” “I was talking about baking, actually.” “Ah.” The customer was still standing in the doorway, looking around bewildered. “I’m sensitive to bleach myself,” said Tom, sweeping up…

Nests

There are mice in the walls. You hear them every night scratching and running. You imagine them skittering up a sophisticated vertical maze they built, like a Rube Goldberg machine in reverse. Their feet can move faster than any part of you can move, even your thoughts. They have been…

Rum Punch

“Well, enough about me,” said Victoria Dietrich. “Where is the food?” She waved her flimsy scarf in front of her face as though she were holding a fan, and it was the nineteenth century and it was very hot out. It was in fact a modern ten o’clock at night…

Home is Where

It seemed strange at first that libraries had security guards. Like if ice cream parlors had bouncers. And not just guys looking after everyone, not just tougher librarians—real guards with uniforms and utility belts. Back in his library days, the guards seemed impertinent. At least at first. Samuel would be…